Mexican Cooking! (morning) January 17

Yesterday morning (Thursday) we gathered in the kitchen for our Mexican cooking activity! Our plan was to have a meat AND a veggie option – beef tacos and veggie enchiladas. Our main ingredients included beef, red peppers & onions, lettuce, mixed beans, re-fried beans, sour cream, various sauces, lime, cheese, taco shells, tortillas and of course – some corn chips and salsa to snack on as we cooked πŸ˜€

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As we were cooking two separate mixes, there were plenty of jobs for everyone to do – prep and chop the vegetables, divide the ingredients for each meal, find the chopping boards, pots, pans and the fun bit – the cooking! πŸ™‚

As the onion tears were starting to get to us, one of the group had a genius idea to help her… sunglasses!!! πŸ˜€

 

Some shots of the cooking in progress…

Looking good, chef Max! πŸ™‚

 

The food was so tasty – it’s not at all surprising that a few friends turned up just as the food was ready to eat…! πŸ˜›

 

What exciting activities are lined up for next week?

Check it out here!

 

 

Learn English in Byron Bay. Lexis English students study General English, IELTS, FCE, CAE and English plus Surfing and Yoga in a friendly and professional school right in the heart of Byron Bay and only 15 minutes from the beach.

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