There’s not many advertised online this week, but you CAN still find a job!!
I would recommend dropping your resumes off in town and then going back again a couple of days later. The bars, restaurants and shops get lots of people dropping off resumes in the summer, so you need to stay determined and keep going back so when they do need someone new it’s your name they remember!
If you need any help with your resumes you can go along to GIL; everyday at 12pm and 2pm – in room 8 every day, except room 7 on a Monday!
Come and see me at reception if you have any questions or need resumes printed 🙂
CHEFS / COOKS
Luscious Cafe in Byron Bay is looking for a qualified Cook to join our team. Must have commitment to hard work, and proven 2 years’ relevant experience and qualifications as a cook. If you are presentable, hardworking, and reliable with strong knowledge and understanding of food health and safety (follow all HACCAP standards and WHS/ OH&S) and experienced with cooking, food prepping, menu planning, stock control and estimations (preferred, but not essential) you might be the perfect match for us.
COOK – AGED CARE
Central Byron Bay Location. Excellent hours – 6.00am – 2.00pm: Monday to Friday. Permanent position.
We require experience within an aged care commercial kitchen setting plus the ability to manage catering operations and food supply management. Also, you will have excellent knowledge of quality food safety and hygiene standards, seasonal menu creation (in conjunction with Nutrition Australia) plus meal planning related to quality food service.You must be willing to work autonomously and within a team, have an abundance of patience, smiles and a compassionate nature when interacting with our residents. Other Responsibilities although not limited to: – Adhering to Speech Pathology recommendations. – Storage & Inventory Management. – Special dietary requirements including allergies/intolerances & textured modified meals. – Maintenance & cleanliness of the kitchen & service area. – Excellent customer service skills. Qualification Requirements: – Certificate III in Commercial Cookery/Food Services – with actual hands-on experience OR Equivalent 3 years hands-on commercial cooking & willingness to work in an aged care setting. – Food Safety Certification highly regarded. – Knowledge of safe food handling practices & WHS. – Competent in food preparation, cooking & plating
Applicants must provide us with a CV, 2 work-related checkable references and be willing to obtain a national police check.
Main Street Burger Bar Byron Bay is looking for an experienced Sous Chef to join our crew. We run a very professional organised kitchen with flexible lifestyle hours and opportunity to grow within an evolving company. For the right candidate their is the potential for future growth and general career development within a fast growing company. We are seeking a chef confident with cooking an American style grill section, prepping and slow cooking meats and fish. Someone who is comfortable in a high volume kitchen and able to run a fast busy pass. You will be responsible for ordering, training junior staff and running the kitchen in the absence of the head chef. For the right candidate we can offer a 4 day work week, 3 days off. The right candidate will need to be punctual, have your own transport and be willing to work hard and reap the benefits with a long weekend!
CLEANERS / HOUSEKEEPERS
Cleaner wanted for private house in Suffolk Park. $20 dollars an hour and usually $50 per week for 2.5 hours cash. MUST be a good, experienced cleaner and staying for a minimum of 3 months. First day is a paid trial. Apply through me at reception.
Experienced with an eye for detail and good work ethic, min
2 years cleaning exp. Start now/Jan. 30+ hours per week. Email: firstname.lastname@example.org